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FACS or Fiction, Developing a FACS Literacy Program
This workshop emphasizing FACS literacy outlines the strategies for using the young adult novel Pizza, Love, and Other Stuff That Made Me Famous in lieu of a culinary arts textbook. This content-rich novel will entertain students while introducing them to the fundamental units of a culinary arts course: knife skills, food safety and sanitation, preparation of classic and international dishes, egg cookery, pasta and sauces and so much more! This presentation will provide teachers with the instructional tools to effectively implement a creative new approach to teaching FACS.
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